I got one of their pizzas the other day and it was bad. It had no taste other than some I am guessing pepper flakes in the sauce. The crust seem to be over cooked which made it hard. Being from Los Angeles and New York this is not what you would call pizza.

The WORST pizza I have ever had in my life. It was horrible. The ONLY thing I could taste was the hot red pepper flakes that they apparently put in their sauce to give it some kind of flavor, since without it it was completely tasteless. I tasted NO garlic at all, NO oregano, NO basil, NO Italian seasonings whatsoever. The sausage was just tasteless little sausage balls, the mushrooms were tasteless and the black olives were the only thing I could taste besides the red pepper flakes. I have had some bad pizza in Abilene since I moved here three years ago, but without question this was absolutely the WORST I have ever had.

The management is horrible. They have absolutely no customer service. Last night we were told by the manager, Nick Cantu, “I don’t care if you don’t come back”. By the way they don’t get the Texas Ranger games.

My husband and I just got back from lunch at Brick Oven. I ordered a 8" Margherita w/Chicken and he ordered a Calzone. It took them 45 minutes to bring us our food and when we received it the cheese was burnt on my pizza and there was next to none in his. I've had better frozen. - crockett_riley - Sep-30-2011