PizzaHacker was once just outside bars and was not considered as one of the best around San Francisco but now there are tremendous improvements on the pie and with all honesty, some critics even consider it one of the best now!
With a new local pizzeria spot, the PizzaHacker still has that outdoor feel with a comfortable beer garden party ambiance. Beer of course is served while the pie is made in its house made tomato sauce, fresh mozzarella, bariani olive oil and alderwood smoked salt.
Some vouch for their 4505 spicy Italian Sausage pie, the Top Shelf Margerita or the Crowd Pleaser, which are all made in a thousand degree oven.
If you get to try it, let us know what you think!