Everyone loves bacon. If you don't love bacon, there's a good chance you're not of this world, in which case the government would probably like a word from you. While there are a number of different types of bacon, nothing beats classic thick bacon, especially when it's placed atop a pizza. Add in some blue cheese and you have yourself one tasty pizza.
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To make a bacon and blue cheese pizza, you will need the following ingredients:
-1 large pizza crust
-3/4 cup of marinara sauce
-3 strips of thick cut bacon
-1 cup of shredded mozzarella cheese
-1 cup of crumbled blue cheese
To start, chop up the bacon into small pieces. Place in a pan and cook until crispy. Drain the bacon grease (or save if you'd like), and place the bacon on a paper towel to sop up the leftover grease. Set aside.
Next, take the pizza crust and apply the marinara sauce. Start in the middle and work your way toward the edges, leaving about one inch from the edge for a something to hold onto when you're stuffing it in your face.
Take the cheese and sprinkle over the top of the sauce until completely covered. Follow this with the bacon. Put the pizza in an oven pre-heated to 375 degrees for 10-12 minutes or until the cheese is bubbly.
Once done, remove from the oven and let cool. After it is no longer too hot to touch, add the blue cheese crumbles over the top. Cut into slices, serve, and enjoy!
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