Caramel Apple Pizza

Beating the heat is easy if there are some sweet things that touch the tongue and having a perfect caramel apple pizza recipe would make things interesting during summer or fall! From Cookies and Cups, features a apple pie pizza that uses cookie dough as its base and sweet caramel on top. Bring in some cream cheese to add a little twist and you've got yourself a pizza dessert that you will always be craving for!


  • 1 (18 oz) roll pre-made Sugar Cookie Dough
  • 1 (8 oz) block cream cheese, room temperature
  • 1 tsp vanilla
  • 1/2 cup light brown sugar
  • 1 (21 oz) can apple pie filling
  • 1/4 cup caramel sauce
  • 1/4 cup white chocolate


  1. Preheat oven to 350°
  2. Spray a round pizza pan with no-stick spray.
  3. Spread the sugar cookie dough out evenly, approx 12" in diameter.
  4. Bake for 17-18 minutes until dough is golden around the edges and just set in the center.
  5. Transfer pan to a wire rack to cool completely.
  6. While cookie is cooling combine your cream cheese, vanilla and brown sugar in a mixing bowl and beat together for 1 minute until smooth.
  7. When cookie is cooled, spread your cream cheese mixture on top of cookie crust, leaving about 1/2 inch around the edges.
  8. Top the cream cheese mixture with your can of apple pie filling, spreading evenly.
  9. Drizzle caramel over the apple pie filling and then finally melt your white chocolate in the microwave and drizzle that over the entire pizza.
  10. Cut into 2" - 2 1/2" slices and serve.
Posted by Diane Araga, on April 17, 2013 at 7:00 AM